In order to assure high and constant quality, we permanently check the following items:

    Seed Selection
    Smell and taste
    Length of herbs, size of fruit
    Absence of flowers in case of herbs
    Absence of diseases
    Absence of parasites, plagues, insects, etc.
    Uniform color appropriate for each variety
    Required degree of maturity
    Absence of dirt
  Analysis of dirt and irrigation water according to European Union regulations
    Identification of treatments
    Phytosanitary inspections
    Production tracking procedure verification
    Post-harvesting procedure verification
    Constant ideal temperature management

Our independent partner for quality checks is the National University of Bogotá, which is one of the most qualified agricultural institutions in Colombia.